As a culinary assistant at Gordon Dining and Event Center, I
collaborated closely with chefs and team members to deliver food
service at my college's dining hall, boasting strong teamwork and communication skills. Working
in a fast-paced environment, I adapted quickly and assisted in food preparation and
presentation, demonstrating attention to detail and a commitment to maintaining hygiene
standards. This role allowed me to learn from experienced chefs and gain valuable insights,
making it an appealing and interesting experience for my culinary skills and a passion for
delivering high-quality service.
//Skills
Willingness to learn from experienced professionals allowed me to
collaborate closely with both professionals and team members results in the delivery of
excellent service and foster a positive working environment.
Proven track record of maintaining high standards in food
preparation and presentation, showcasing a keen eye for detail.
Adapting quickly to dynamic kitchen environments, effectively
handling changing priorities and varying guest needs.
Working efficiently in a busy dining hall setting hones your time management
skills, ensuring timely food preparation and service.
Made with 🤍 by Charlie Liu
Inspired by Iuri.is
//Visit Here